NXGEN WHOLEFOODS

NXGEN Wholefoods Beef Organ Supplements are pure food with nothing added and NASAA Organic Certified to ensure every stage of the production process is free of pesticides, herbicides, GMOs, and other synthetic chemicals. NXGEN Wholefoods freeze-dried powders are meticulously tested for purity and encapsulated for convenience. They source their beef organs from grass fed and finished certified organic beef, raised on the rich and fertile Lake Eyre floodplains of South Australia.  They source only premium quality restaurant-grade beef, fresh from their own butchers, and gently and slowly freeze-dry and cryo mill using small batches, thereby retaining all the freshness and nutrients. 

 

NXGEN Wholefoods uses Australian ingredients from organic regenerative farms, food grown from Australia's natural environment, and the healthiest soils. 

 

The gentle freeze-drying process removes water to achieve an Aw (water activity) level of less than 0.2, a level at which no pathogen can survive.  Their milling process utilizes cryogenic milling equipment, which maintains the product at extremely low temperatures to enhance product quality. Cryogenic milling avoids the heat and friction that come with traditional milling.

 

NXGEN is vertically integrated. They buy the organs directly from selected farms and butchers and do the freeze drying, milling, and encapsulation themselves.  They are specialists in beef organ and glandular supplements, and the leaders in whole food supplements.   You won’t find any excipients or fillers in any form in any of the products, such as silica, magnesium stearate, or other synthetic compounds.

 

With 100% traceability back to where the food was grown, there's no better way to nourish and protect your family.  Truly genuine, better quality Australian-grown whole food, for the whole family to enjoy, used and recommended by Health Practitioners.

 

SUSTAINABLE REGENERATIVE AGRICULTURE

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Coming from four generations of cattle farmers and beef producers, they know the Australian beef industry better than anyone.  They have worked on beef cattle properties, obtained a meat inspector's certification, and have experience in the beef industry, spanning from Cairns to Tasmania. They know the best farmers to partner with, who have chosen regenerative farming with a conscious effort to protect the land and soil for future generations of farmers.

 

Each farm has full certified organic accreditation and is audited by third-party auditors to ensure complete compliance. The farmers use no grains as part of their Beef Production plan, only native grasses, grown in the pristine, rich, and fertile floodplains of the Lake Eyre region in the Australian Outback.

 

Following their families' many years of working in the Australian Outback and remote regional areas of Australia, they have experienced firsthand the difficulty in sourcing quality pasture-raised organs from regenerative beef cattle.  They understand how challenging it is to source these prized organs from certified organic beef cattle on regenerative farms. They created the most extensive range of beef organ supplements to put their experience and knowledge to wider use, benefiting everyone who believes in an animal-based diet for nourishment.    

 

They are the leaders in Organotherapy and Glandular Therapy.  They have been researching nose-to-tail eating, a practice dating back more than 40,000 years, among Indigenous Australians.  They have reviewed the work of pioneers such as Royal Lee, Weston A. Price, and many other trailblazers in the field of nutrition. They have used this knowledge and research to produce the best beef organ supplements.  They are happy to share all of this knowledge to help you live your healthiest life!