Cow & Bull Bone & Marrow - 180 capsules
$47.00
Cow & Bull Grass Fed Bone & Marrow provides critical nutrients that nourish bones, joints, and cartilage. Made from grass fed and finished regeneratively farmed Australian beef bones.
Quantity
Benefits
Bone & Marrow contains:
- Calcium, as whole food microcrystalline hydroxyapatite (MCHA).
- In the important 2:1 ratio with phosphorous
- Collagen
- Proteoglycans
- Chondroitin
- Hyaluronic acid
- Bone marrow provides stem cells
- Peptides, growth factors specific to bone and cartilage
- Growth Factor Beta
- Activin A
- Cartilage Factor A
- Fat soluble vitamins
Ingredients and Suggested Use
Ingredients: Grass fed and finished regeneratively farmed Australian bovine bone and bone marrow
Other ingredients: Beef gelatin capsule
Suggested use: Take three capsules twice per day with food and a large glass of water or as directed by your healthcare practitioner. It’s that easy. If you’re new to taking organ supplements, start with 1-2 capsules daily for the first week before increasing by one capsule daily. Consistent long-term use produces the best results. Like other Cow and Bull supplements, we recommend taking it for at least a period of three months and ongoing for the best results.
Storage: Store in a cool, dry place.
Free of: Gluten, dairy, soy, wheat, corn, eggs, tree nuts, shellfish, and GMOs
Pairs Well With
Why NXGEN Wholefoods
NXGEN Wholefoods is one of the only vertically integrated beef organ supplement manufacturers, meaning they have full control of all parts of the sourcing and manufacturing from farm to capsule.
They buy restaurant-grade organs and glands and inspect them firsthand. They own and operate the freeze-drying technology and process. They use cryogenic milling, which prevents the heat and friction caused by traditional milling, which can damage fragile compounds. All of their desiccated organs and glands are 100% nondefatted. The final process of encapsulation and packing is done in their state-of-the-art factory in NSW, Australia.
They manufacture small batches for freshness and use a forty-eighty hour, much lower and slower freeze-drying process than traditional freeze-drying, which preserves all the nutrients intact. As a result, each capsule is equivalent to eating the raw organ and gland without the mess, but with the convenience of knowing that food safety and food quality are the best.
They source their beef organs directly from regenerative farms that produce grass fed and finished certified organic beef, grown on the rich and fertile Lake Eyre flood plains of South Australia.
Some of the farms are very small, so they have chosen not to get organic certification because of the cost, but all of the farms' practices exceed USDA organic standards. They source only premium quality restaurant-grade beef, fresh from their own butchers.
The cows only eat more than twenty-six varieties of grasses that grow wild in the Lake Eyre region. The cows are never given grains, hormones, antibiotics, MRNA vaccines, or Bovaer.
All batches are third-party tested for purity. For information on heavy metal testing, check out our blog on heavy metals in beef organ supplements.
FDA Disclaimer
These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.
Shipping Policy
Orders placed by one o’clock Eastern time are shipped the same day. After that time, they will ship the next day. We ship from our New York warehouse via USPS and UPS. Orders generally take between two to five days to arrive, depending on location. Orders over $50.00 ship for free, and for orders under $50.00, shipping is $5.99. International orders have a flat rate shipping charge of $29.95.
Return Policy
Unopened products can be returned within thirty days for a full refund. Opened products are not eligible for return. For complete return information, please visit our return policy page.