NXGEN Wholefoods Mood Support Stack
$219.00
$209.00
The Mood Stack is designed to help support a healthy mood. It contains a nourishing blend of organs that provide valuable nutrients that your brain and nervous system need and that most people don't get enough of. Made from grass fed and finished regeneratively farmed Australian beef organs.
Quantity
Benefits
This stack contains:
Mood and Memory, which supplies:
- Phosphatidylserine
- Choline
- DHA
- B vitamins
- Brain-derived neurotrophic factor (BDNF)
Placenta, which supplies:
- B vitamins, heme iron, and vitamin D.
- POEF
- CRH (Corticotropin-releasing hormone)
- Choline
- An essential nutrient for a healthy mood that most people don't get enough of.
Pituitary, which supplies:
- Pituitary specific peptides and enzymes
Together, these organs supply nutrients and compounds that are very hard to get from common foods.
Ingredients and Suggested Use
Ingredients: Grass fed and finished regeneratively farmed Australian bovine liver, bovine bone marrow, ovine brain, bovine placenta, and ovine pituitary
Other ingredients: Beef gelatin capsule
Suggested use: Take six capsules of Mood and Memory, four capsules of Placenta, and two capsules of Pituitary once per day, with a full glass of water, or as directed by your healthcare practitioner. They can be split up or taken all at once. If it’s your first time taking organ supplements, start with 1-2 capsules of each for the first week before increasing by one capsule daily. Consistent long-term use provides the best results.
Storage: Store in a cool, dry place.
Free of: Gluten, dairy, soy, wheat, corn, eggs, tree nuts, shellfish, and GMOs
Why NXGEN Wholefoods
NXGEN Wholefoods is one of the only vertically integrated beef organ supplement manufacturers, meaning they have full control of all parts of the sourcing and manufacturing from farm to capsule.
They buy restaurant-grade organs and glands and inspect them firsthand. They own and operate the freeze-drying technology and process. They use cryogenic milling, which prevents the heat and friction caused by traditional milling, which can damage fragile compounds. All of their desiccated organs and glands are 100% nondefatted. The final process of encapsulation and packing is done in their state-of-the-art factory in NSW, Australia.
They manufacture small batches for freshness and use a forty-eighty hour, much lower and slower freeze-drying process than traditional freeze-drying, which preserves all the nutrients intact. As a result, each capsule is equivalent to eating the raw organ and gland without the mess, but with the convenience of knowing that food safety and food quality are the best.
They source their beef organs directly from regenerative farms that produce grass fed and finished certified organic beef, grown on the rich and fertile Lake Eyre flood plains of South Australia.
Some of the farms are very small, so they have chosen not to get organic certification because of the cost, but all of the farms' practices exceed USDA organic standards. They source only premium quality restaurant-grade beef, fresh from their own butchers.
The cows only eat more than twenty-six varieties of grasses that grow wild in the Lake Eyre region. The cows are never given grains, hormones, antibiotics, MRNA vaccines, or Bovaer.
All batches are third-party tested for purity. For information on heavy metal testing, check out our blog on heavy metals in beef organ supplements.
FDA Disclaimer
These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.